Colonial Creek Farm
Herbs, Scented Geraniums, and Perennials
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Epazote

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Epazote
ezpazote
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Description
EPAZOTE (Dysphania ambrosioides) Also called Mexican Tea. Culinary herb with a unique scent and flavor, leaves are used in Mexican cooking, especially bean dishes. Tropical plant can reach 2' - 4' in warm climates. Grown as annual elsewhere. Reported to help repel insects. Pregnant or nursing women should not consume epazote in any form. No one should ingest the seeds or oil, which are poisonous. It’s also wise to avoid consuming the flowering tips of stems. Perennial zones 9-11. Live plant in 3 inch container.
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